Analysis goals to empower sufferers to make knowledgeable meals decisions
For Priya Iyer, receiving her Physician of Philosophy (PhD) in Health Science from the College of Wollongong (UOW) on 2 November would be the realisation of a lifelong aim.
“I knew that I needed to pursue my PhD early on in my research, and for a few years this had been my final dream and aim. Nevertheless, after I had my daughter, my priorities modified – on the time I believed I wouldn’t have the ability to juggle my research with being a mom.”
“I began my PhD when my daughter was in her teenagers, figuring out that she wouldn’t want me fairly as a lot as earlier than. She was finding out for her HSC whereas I used to be engaged on my PhD, so we’d meet within the kitchen for examine breaks the place we’d simply have fun over some snacks and destress”
“I’m extremely fortunate to have had Professors Eleanor Beck and Karen Walton as my PhD supervisors. They had been like premium GPS or navigators who made certain the journey to my PhD vacation spot was rewarding.”
“Professor Beck was a tremendous supervisor with intensive data. She at all times answered all my questions in a jiffy. Professor Walton mentioned that it was completely okay to finish up with extra questions than solutions upon finishing a PhD.”
Priya works as a Skilled Chief in Dietetics at Royal Rehab, a specialist rehabilitation service offering state-wide rehabilitation companies to people with traumatic mind injury and spinal cord injury.
“Once I determined to pursue additional examine, I discovered that I used to be in luck – one of many priorities of the organisation I work for is to assist analysis and data dissemination”
The main focus of Priya’s PhD has been on figuring out alternatives to enhance coronary heart well being in individuals with power spinal injury, as poor coronary heart well being is without doubt one of the main threat elements for mortality on this group.
“I used to be pushed to do a PhD to make mandatory adjustments to medical follow and thereby enhance affected person outcomes. As a dietitian, you educate and supply info to empower sufferers to make knowledgeable meals decisions to forestall and/or handle a number of circumstances.”
“One in all my sufferers impressed my analysis a few years in the past. He mentioned, “Since my injury, I’ve misplaced management over every thing. Food and consuming are the one issues I’ve management over. I don’t need this taken away from me. I need to get pleasure from meals like I used to and never suppose.” These phrases offered a renewed focus for my PhD to place vitamin care and eating into the rehabilitation mannequin of care.”
Priya’s analysis appeared on the expertise of individuals with spinal cord injury in rehabilitation services.
“Food and consuming are an intrinsic a part of our lives and a nutritious diet presents a holistic strategy to general well being. It’s time to re-imagine and redefine meals companies, particularly in rehabilitation settings. We have to cease considering of meals companies as institutional catering and begin considering of affected person meals as a component of a holistic care plan.”
“In an effort to guarantee a extra human strategy, my analysis appeared on the impression of consuming practices on well being, with a imaginative and prescient to foyer assist for a well being selling mannequin of meals service supply that may enhance coronary heart well being. We then piloted the Mediterranean food regimen menu as a well being promotion technique in rehabilitation.”
“Whereas rehabilitation after spinal cord injury is aimed toward restoring operate and independence, you will need to be aware that meals and vitamin lengthen past offering the gasoline for restoration care.”
“My thesis highlights the disconnect between what we all know in regards to the heart problems burden in sufferers affected by spinal cord injury, and what’s being completed to deal with this in a real-world setting.
“The thesis reaffirms the necessity to think about a ‘entire particular person’ strategy to rehabilitation care as a well being optimisation technique.”
“My thesis additionally means that meals service in spinal rehabilitation is a core contextual ingredient and ought to be thought-about as a part of the rehabilitation mannequin of care to ship well timed, focused vitamin care.”
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